사회과학과 기술의 발달로, 식품 온도계가 크게 개선되었습니다.. 이제 가장 인기있는 것은 프로브 형 식품 온도계입니다., 위생에 도움이 될 뿐만 아니라, 측정된 온도 값을 더욱 직관적으로 확인할 수 있습니다.. 일반적으로 전자 디지털 디스플레이 형태로 사람들에게 온도를 표시합니다.. 이 독특한 차세대 프로브형 식품 온도계는 더욱 정확한 정확도를 제공합니다., 신뢰성과 가독성. 사양은 엄격한 산업 표준에 따라 설계되었습니다., 상업적 요구사항과 전문적 요구사항이 모두 충족됩니다., 특히 요리에 있어서, 빵 굽기, 그리고 바베큐.
There are many types of food thermometers, most of which use probe type for temperature measurement, mechanical scale type physical temperature measurement, and infrared laser temperature measurement. The probe type detects the temperature deep inside the food, and the measurement is more accurate. It is not just a simple thermometer, but also a good helper in life. 예를 들어, the appropriate water temperature for making milk powder for babies is about 50℃; the appropriate milk temperature for babies to drink milk is about 37~42℃; the appropriate water temperature for bathing babies is about 37~39℃; and the temperature of brewing honey water is between 50~60℃. This water temperature does not destroy the nutritional amino acids in honey. The temperature of hot drinks is 60~65℃. If it is higher than 70℃, it is not good for the tongue, throat, stomach and intestines, and it is easy to cause diseases. Or the oil temperature when frying dough sticks is 200℃. Too high oil temperature can easily cause the outside to be burnt and the inside to be uncooked, 등.
The food thermometer probe contains an NTC temperature sensor, which can achieve a high measurement accuracy (±0.5℃) after digital temperature correction. The food thermometer probe usually uses a food-grade stainless steel probe. After special process treatment, the reaction speed is fast, and the effect of starting the machine and measuring is achieved, which is very convenient to use.
Temperature sensor manufacturer YAXUN Technology specializes in customizing and producing various food temperature probe sensors; high-temperature probe temperature sensors; high-temperature oven temperature sensors. It is one of the few source industries in China with chip design capabilities.